Bangin Devilled Sausages


April 15, 2021

Bangin Devilled Sausages 5 0 5 10

No need to buy recipe flavour based with this simple, delicious recipe. Full of flavour and super easy and cheap to make. It’s a family favourite in our house served on mashed potatoes.

  • Prep: 15 mins
  • Cook: 4 hrs
  • 15 mins

    4 hrs

    4 hrs 15 mins

  • Yields: Serves 4-6


8-12 sausages chopped

2 onions sliced

2 apples finely diced, skin on, core removed

300 ml water

1 beef stock cube

50gm tomato paste

2 Tbs Worcestershire sauce

2 Tbs brown sugar

1 Tbs Dijon mustard

2 tsp soy sauce

3/4 cup of peas

Cornflour to thicken at the end


1Fry onions, apple and sausages together until sausages browned and apple and onion has softened.

2Add to Slow cooker

3Add remaining ingredients except for peas and cornflour to slow cooker

4Cook 4 hours on low.

5Add peas in last half hour of cooking.

6Thicken with cornflour if you wish.

7Serve on mashed potato or couscous.

Submitted by Kirsty Crack


15 Reviews

Cindy van de poppe

June 21, 2022

Very yummy πŸ˜‹ everyone in the house loved it with mash potato. They even went back for seconds. Thank you for putting this recipe up. It’s amazing for a cold winters night

Edward Franchuk

June 14, 2022

For the benefit of those who, like me, measure ingredients by volume rather than by weight, 50 grams of tomato paste is the equivalent of roughly 1 Β½ tblspns, well-rounded.


June 8, 2022

Loved by family, loved by me as it is so quick to chuck into the slow cooker and gets eaten! I serve with extra veg rather than adding the peas. Everyone had fun guessing the ‘secret’ ingredient (apple). Thanks for the great recipe, have made it a few times already!!

Melissa Great

March 28, 2022

The whole family really enjoyed this recipe. Sausages became very tender and delicious

I don’t see why you couldn’t freeze it πŸ™‚

Corale Choyce

January 7, 2022

is this dish ok to freeze and store for later and how long can it be stored for? Theres only 2 of us that why l’m asking.

Sandra Carven

August 19, 2021

All the family loved this. Stuck to the recipe except squeezed some lemon juice into the stock. Just gave it a bit of a kick. Loved it!

Marie Norris

June 29, 2021

Excellent recipe, tastes like the packet mix which my kids grew up loving but uses pantry staples. Winning!

Cooked the sausages before adding to the slow cooker for 2 hours on high. Magic with mashed potatoes and veg.


June 27, 2021

I made this last night and wow its so bloody amazing ❀ i added potatoes and carrots
Will definately be a regular meal in the house

Dani Wood

June 23, 2021

I made these with chipolatas instead of sausages, and hubby thought it was the best thing since sliced bread. Absolutely loved it.


May 28, 2021

Have always relied on a cooking sachet to make something similar on the hob, but not anymore! Lovely, easy dinner to make and got an 8/10 from the whole family. I did grill the sausages first though. Served with jacket potato and veggies. Great Fri night dinner on a winter’s evening.


May 15, 2021

Had this tonight, definitely a keeper!!!
Empty plates all around πŸ˜‹πŸ‘Œ
Even my picky 4 year old demolished it except the peas ! He had to pick them out πŸ˜…πŸ€¦πŸΌβ€β™€οΈ


May 4, 2021

Made this one tonight, loved by all. Tender sausages, nice slightly sweet sauce and plenty of it. I added potato chunks and carrot to make it a one pot meal. Also added some Lamb steaks for the sausage hating child and it worked well with that as well.


April 27, 2021

This is YUM! I used kilo thick sausages which I boiled to remove skins (personal preference) cut into 1/4’s, the sauce was delicious and went so well with mash <3 all my kids gobbled it up, another successful dish…


April 22, 2021

I made this recipe last night and thought it was fantastic.
Super easy to make with ingredients most people have on hand.
Its very tasty, has lots of sauce and you could add whatever vegetables you wanted.
I will be making this again for sure.

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