Slow Cooker Rocky Road


September 26, 2014

Slow Cooker Rocky Road 5 0 5 1
  • Prep: 5 mins
  • Cook: 1 hr 10 mins
  • 5 mins

    1 hr 10 mins

    1 hr 15 mins

  • Yields: 20


600 grams chocolate (I used store brand milk and dark chocolate)

1/2 packet marshmallows (about 20)

3/4 cup peanuts (or nuts of choice)

3/4 cup sultanas (or any other dried fruit)

1/2 cup shredded coconut


1Place chocolate in slow cooker and cook on high, uncovered until chocolate has melted

2Stir every 15 minutes (mine took an hour to melt)

3Add remainder of ingredients

4Cook for a further 5 - 10 minutes until marshmallows have started to soften.

5Pour or ladle into a tray, lined with baking paper (I used 20 x 30 cm slice tray)

6Refridgerate until set.

7Cut into desired size pieces.

Submitted by Patina Pearson


5 Reviews


August 19, 2017

good idea chantel. never thought of that


June 12, 2017

Ive made this rocky road and i tell ya its waaaay tastier than a shop brought bulk manufacturered block of rocky road lol.
You do an awesome job on the slow cooker page Paulene 😊

I think the question you should ask yourself is why come to a slow cooker recipe page to complain about the recipes using a slow cooker??
Go figure 🙂


May 28, 2016

Why waste 1 hour to melt the chocolate. Then scrape it out . Easier in microwave or over hot wafter. Less time. Confused.


November 24, 2015

its even easier if you buy the choclate that has the nuts in it thats what i do just incase your on budget

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