EmailTweet 3 Full-screen Mandarin cake Cakes July 25, 2015 Mandarin cake 0 0 5 0 Prep: 10 mins Cook: 2 hrs 30 mins 10 mins 2 hrs 30 mins 2 hrs 40 mins Yields: 8 Ingredients3 Mandarins 1 cup sugar 6 eggs 2 cups almond meal Cinnamon and sugar to dust top Directions1Simmer whole mandarins in a saucepan with water for an hour to soften peel. 2Let cool, then chop to remove pips, then pure. 3Beat eggs with sugar, then add almond meal and mandarin pure. 4Place in slow cooker on high for about 2 and a half hours, with tea towel under the lid. 5Remove from slow cooker, sprinkle with cinnamon and sugar and place under grill for a min or 2. Submitted by Melissa Walton close full screen 00:00 0 Reviews Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...