Beef Stew

  

May 29, 2018

Beef Stew 5 0 5 1

This recipe was recently published in the Slow Cooker for Kids Book. My grandsons love it. Can be served with dumplings too however my girls prefer me to cook up puff pastry squares.

  • Prep: 15 mins
  • Cook: 8 hrs
  • 15 mins

    8 hrs

    8 hrs 15 mins

  • Yields: 6 servings

Ingredients

1 kg (2lb 3 oz) diced beef

1 onion, dice

1 tablespoon olive oil (optional)

4 carrots, diced

6 potatoes, diced

4 celery stalks, diced

40 g (1 1/2oz) packet French onion soup mix

1/4 cup Worcestershire sauce

100 g (3 1/2 oz) tomato paste or

1/3 cup tomato sauce (ketchup)

400 g (14 oz) can diced tomatoes

2 cups frozen peas

2 tablespoons gravy powder

Directions

1If you like, brown the beef and onion in oil in a frying pan. Otherwise, place straight into slow cooker with vegetables, soup mix, Worcestershire sauce, tomato paste and tomatoes.

2Fill the empty can with water, swish around and add to slow cooker.

3Cover and cook on LOW for 6-8 hours.

4Add peas 30 minutes before end of cooking time.

5At the end of cooking time, stir in the gravy powder to thicken the gravy.

Notes

1Add other veggies like turnip, swede etc. if you like.

2This recipe was recently published in the Slow Cooker for Kids Book. My grandsons love it. Can be served with dumplings too however my girls prefer me to cook up puff pastry squares.

Submitted by Kathryn Ryles

00:00

2 Reviews

MJ

August 17, 2018

This was so tasty that I had two bowls! Yummy!

Emma

May 29, 2018

This is a huge winner in my house!! Not only because it is my mother in-laws recipe but because my 5 and 3 year old love, love , love it. My 5 year old is super fussy being autistic so if he loves it you know it amazing!

All fields are required to submit a review.

Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.

%d bloggers like this: