Seafood, Soup
March 9, 2015
10 mins
5 hrs
5 hrs 10 mins
1 can condensed tomato soup,
1 can diced tomatoes,
1/2 can of water,
2 sliced chili,
2 garlic cloves,
1 diced red onion,
1 tbs brown sugar,
1 tbs balsamic vinegar,
1 tbs smoked paprika,
salt and pepper to taste,
1 kg mixed seafood (i used prawns, mussels and fish).
1Put in all ingredients EXCEPT the seafood.
2Cook on low for 4 hours.
3Add seafood and turn on high for 1 hour.
4Enjoy..
Submitted by Sam Steele
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