Mexican Baguette

A cheesy taco filled baguette – great for entertaining or kids to enjoy!

Submitted by Paulene Christie

Mexican Baguette

A cheesy taco filled baguette - great for entertaining or kids to enjoy!
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Serving: 1
Prep Time 20 mins
Cook Time 1 hr 15 mins
Total Time 1 hr 35 mins
Servings 1 baguette - 8 slices

Ingredients
 

  • 1 x baguette french bread stick (approx 30cm)
  • 1 cup of leftover cooked taco mince (recipe link below if needed)
  • 1/2 cup of nachos sauce
  • 1 - 1.5 cups of grated cheese

Instructions
 

  • Slice baguette into slices approx 2-3cm wide (similar to a garlic bread loaf would be sliced) - DON'T slice all the way through the bread stick to the bottom
  • Tear off a large strip of aluminium foil (approx 30cm long) and place baguette on the foil to fill it
  • Place approx 1 tsp of nachos sauce in between each slice in the bread stick (reserving 2 tbsp for top of finished baguette)
  • Add a small sprinkle of cheese at the bottom of each slice
  • Add approx 1 tsp of cooked Simple Taco Mince into each slice
  • Top inside each slice with another sprinkle of cheese
  • Push all slices closed again
  • Spread the reserved 2 tbsp of nachos sauce along the top of the baguette and sprinkle with any remaining grated cheese
  • Wrap baguette in alfoil and seal
  • Place in slow cooker and cook on HIGH for approximately 1hr 15mins or until cheese all melted
  • Serve immediately - or prepare ahead of time and cook just in time to serve for a great party food!
  • You could cook more than one at a time if you wished to 🙂
  • Easy enough for kids to make with you!
Tried this recipe?Let us know how it was!

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