Man’s Mix for Drumsticks

Submitted by Simon

Man’s Mix for Drumsticks

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Serving: 4
Prep Time 20 minutes
Cook Time 5 hours
Total Time 5 hours 20 minutes


  • 8 chicken drumsticks (700g fillets diced)
  • 1 can (410g) diced tomatoes
  • 1 cup (250 mls) thickened cream
  • 200ml chicken stock >>> (link below)
  • 2 cloves fresh garlic crushed
  • 2 small or 1 large onion rough cut
  • Tbs Worcestireshire sauce
  • 1 Tbs Moroccan seasoning (or. quarter tsp turmeric, quarter tsp paprika, quarter tsp cumin, grind of pepper)


  • Using your insert over a medium/high stovetop...
  • Brown/sear chicken with Moroccan seasoning for 5mins ..
  • Add crushed garlic and sear for a further 5 mins ..
  • Add onions and sear for a final 5mins.
  • Transfer to slow cooker base. ...
  • *All cookers*
  • Add all ingredients EXCEPT CREAM and cover on LOW FOR 4 HOURS Stir and turn chicken once at 2hrs.
  • Remove drumsticks, debone, and return flesh to your cooker.
  • Add cream and gently stir in.
  • Cover for 1hr HIGH stirring twice.
  • Serve over pasta and a generous serve of 'sauce'.
  • Would also be nice served with mash and veg 🙂

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