July 25, 2021
This is the best i have ever tasted & so easy to make & it made 2 jars. I give it a 12 out of 10 lol
June 13, 2019
I would use unsalted
June 12, 2019
Do you use normal butter or unsalted butter?
December 31, 2018
Needed to get rid of some egg yolks, so just finished making this recipe. Made enough to fill one of the Roses Lime Marmalade jars. I put zest in from all three lemons, and if the scraper is anything to go by, it has most certainly passed the lick test!! I can’t wait to try it once cooled. Thanks!
October 7, 2018
Absolutely amazing recipe so so good reminds me of my nanas lemon curd almost as good as hers 😉🤗
October 2, 2017
i loved this recipe. made 2 smallish jars .
July 10, 2016
This is the first time I’ve made lemon butter in any way. I really like it! I misread the recipe adding zest of 3 instead of 2 lemons and it was still great – beautiful lemon flavour. My neighbour who makes lemon butter stovetop all the time did a taste test for me and gave it a thumbs up. Will definitely be making again. Thanks for sharing your recipe ?
Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.
Joanne Talarico
July 26, 2021
Absolutely yummy. Will be making much more of this.