Cabbage rolls

Directions

Sauce

1Place all ingredients in the slow cooker.

Cabbage rolls

1Peel all leaves off cabbage,

2Boil a pot of water and place 3 cabbage leaves in the boiling water for 2mins then remove

3Repeat process till no more cabbage leaves left.

4

5Then place all ingredient in the mince mix together until all combined.

6Then spoon a tbs of the mixture, maybe even a little more mixture, into the core end of the cabbage and roll once

7Them fold in both sides then roll remaining leaf up.

8Then place all cabbage rolls into the slow cooker.

9Cook for 6-9hours on high

10Serve with mash or rice and a French stick to soak up all the sauce.