Directions
1Chop pork ribs in half and place in bowel
2Mix jar of Hoisin sauce, char Sui sauce and tablespoon of brown sugar together and pour over ribs to marinate all together then pour in to slow cooker and cook on low 6-8 hours
Submitted by Sarah trickey
0 Reviews
Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.