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image69

3 Teacup Chicken

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April 30, 2015

3 Teacup Chicken 0 0 5 0
  • Prep: 10 mins
  • Cook: 6 hrs
  • 10 mins

    6 hrs

    6 hrs 10 mins

  • Yields: 4 - 6

Ingredients

1/4 cup gluten free soy sauce,

1/4 cup rice vinegar,

1/4 cup sugar,

1 tablespoon sesame oil,

1 1/2 tablespoons shaoxing wine or dry sherry,

6 cloves garlic, smashed,

8 1/4 inch ginger, peeled sliced,

6 scallions or spring onions,

1 diced red chilli,

2 star anise, ,

1 kg chicken, I used drumsticks,

I also put in a couple of tablespoons cornflour.

Directions

1I put everything into the slow cooker for 6 hours on low.

2I removed the chicken bones before serving.

3If a little thin added a little more cornflour.

4I served with Fried Rice. Enjoy.

5

6

7

8*Shaoxing Wine*

Submitted by Greta Wathen

00:00

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