SPAGHETTI STUFFED MEATBALL

  

October 9, 2014

SPAGHETTI STUFFED MEATBALL 0 0 5 0
  • Prep: 30 mins
  • Cook: 4 hrs
  • 30 mins

    4 hrs

    4 hrs 30 mins

  • Yields: 8

Ingredients

1 kg mince

2 eggs

1 C breadcrumbs

2 Tbsp Worcester Sauce

1 C Grated Cheese

Small onion finely chopped

1/2 C Salsa

Salt/Pepper

Directions

11. Combine above ingredients well.

22. Take an oven proof bowl and line with 2/3 of the mince mix.

33. Fill cavity with two 420gm tins of spaghetti (can add cheese onion bacon ).

44. Cover with last 1/3 of mince mix to complete the meatball.

55. Put bowl in SC with lid and cook on high for 4 hrs.

66. Serve covered with favourite sauce and grated Parmesan cheese if wanted.

Submitted by Donna Chugg

00:00

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