
10 Reviews
Tammy Gill
March 14, 2021
AMAZING!!!
Never cooked a pork roast before!
Followed recipe exactly!
Crackle was the best, very succulent meat!
Husband a BIG FAN of the crackle!!!
Thanks for Sharing- definitely adding to the regular dinner menu!!
Tammy
🙂
Halona
March 9, 2021
Even using the wrong cut of Pork, this dish was spot on. The crackling was top notch. The gravy was really delicious, I only added about 1/2 cup of water to stir in the gravy mix….

Paulene @ Slow Cooker Central
March 3, 2021
Some do but I find it works best left on the crackle myself 🙂
Rita Allen
March 2, 2021
Can you cut the fat off before placing in slow cooker and cook crackling in the oven on its own?

Paulene @ Slow Cooker Central
February 22, 2021
If it fails to crackle it just means you needed more salt and oil 🙂 That way it crackles faster and fully without drying out your meat as yours did 🙂
Jodie
February 21, 2021
Sorry but big fail… meat burnt in oven trying to crisp crackle, cooked at 220degrees air forced for 30 minutes, still didn’t crackle…
Mellissa
January 25, 2021
Amazing! Tender meat,perfect crackle and the gravy is simply delicious. A favourite in my house 🙂
Mellissa
January 25, 2021
This recipe never fails me! Most tender pork I’ve ever tasted and let’s not forget the crackle 🙂 perfect every time!
Hayley
January 23, 2021
I followed this recipe for Christmas 2020, it was no hassle and perfect in every way- the best crackling I’ve ever achieved!! For the non pork eater- crackling is an expectation of pork eaters. Great crackling will make the meal!
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Hayley
March 26, 2021
Easy recipe for Roast Pork. You’d never know it was a meal from the slow cooker because it still has that crispy crackling!