Pint size 3 ingredient Xmas Cake

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December 14, 2016

Pint size 3 ingredient Xmas Cake 5 0 5 1

Lovely little fruit cake perfect for a Christmas gift or morning tea. Modified version of the 3 ingredient Christmas fruit cake. Fits perfectly in the 1.5L slow cooker.

  • Prep: 5 mins
  • Cook: 2 hrs
  • 5 mins

    2 hrs

    2 hrs 5 mins

  • Yields: 8 small slices or 4 large slices


300gm mixed dried fruit

300ml liquid (I used 200ml chocolate milk 100ml Baileys)

1 cup SR flour


1Soak dried mixed fruit in container overnight with 300mls of chosen liquid.

2Sift 1 cup SR flour into the mixture but by bit until combined.

3Grease 1.5L slow cooker bowl with butter and coat in flour or line with baking paper.

4Pour mixture into SC.

5Cook for 2 hrs on high with tea towel under the lid (turning the bowl occasionally to avoid any hot spots)

6You can substitute the liquid for anything you like! Rum + orange juice, iced coffee, etc.

Submitted by Shannen Edge


1 Review

Linda Alexander

July 19, 2017

Excellent! Now a favourite at our place! Thankyou for sharing xx

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