
5 Reviews
Tara
October 5, 2016
This dish was easy to make, had good flavour. But we weren’t the biggest fans

Paulene @ Slow Cooker Central
October 3, 2016
Easily with a sharp knife 🙂
I do it to most of my sausage recipes
Roxanne
October 3, 2016
How do you dice uncooked sausages?
Colleen Snibson
August 9, 2016
This was so easy to make with everyday ingredients that I had in my cupboard. Had great flavour and was a great change from the same old sausage dishes I usually make. Thanks for the recipe.
Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.
Lori
May 3, 2018
Made this the other night for last night’s dinner. It was so easy to just whack in the oven when I got home from a long day.
I did debate whether the honey would be too much as it was slow cooking, because all I could smell was the honey, so was very pleasantly surprised last night to find it was absolutely delicious and not overly honey flavoured.