Creamy Sweet Chilli Garlic Chicken and Capsicum Pasta


November 24, 2015

Creamy Sweet Chilli Garlic Chicken and Capsicum Pasta 5 0 5 8
  • Prep: 10 mins
  • Cook: 3 hrs
  • 10 mins

    3 hrs

    3 hrs 10 mins

  • Yields: 4 big serves


500gm chicken breast diced

2 cloves crushed garlic.

1 red capsicum sliced

300ml cooking cream

1/2 cup sweet chilli sauce

1 diced onion.

1/2 cup parmesan cheese


1Combine all ingredients (except cream and cheese) in slow cooker on high for 2 hours.

2Mix through cream and cheese. And cook for a further hour..

3Mix through half a bag of cooked penne pasta

Submitted by Jenny Krahe


10 Reviews

Natasha Baker

September 5, 2018

Add Bacon and mushrooms and it will be even better


August 24, 2018

This was delicious! Love pasta in our house so its nice to find new recipes we enjoy.

Linden Bramich

May 28, 2018

My absolute favourite recipe on this website! Staff at work always drool when i have my next day leftovers


August 20, 2017

Lovely recipe loved by my children also! 🙂


April 4, 2017

This pasta is AMAZING! This is the second time I’ve cooked it & will be cooking it a lot more! Yum

Emily Bartlett

December 30, 2016


heather sidhu

February 6, 2016

Was delish just thinking of a few different things I could do next time my kids thought too spicy.

I enjoyed it but I will leave out onion for just touch of onion powder me n onion don’t agree anymore.

heather keyes

February 6, 2016

was yummy just needs a bit of twirking for my taste buds


January 18, 2016

Just Cooked this amazing will be cooking this again great recipe. Thanks

June Stewart

January 17, 2016

Cooked this last night. Both my husband and I enjoyed it. Thanks for sharing the recipe.

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