Directions
1Dice chicken fillets,
2Roughly chop cream cheese.
3Put chicken, pesto, and cream cheese in the slow cooker,
4Cook for 2-3 hrs on low,
5Put the cream in for the last 15-30 mins along with the precooked pasta.
6Wahla delicious :)
Submitted by Linda Cass
6 Reviews
Krystal
March 12, 2018
Can you cook the pasta in the slowcooker?
Leanne argent
November 5, 2017
I did..was really yummy
shirelle
June 27, 2016
which pesto is used?
Cassie
April 20, 2016
Very tasty and so easy to make
Lisa Casey
April 2, 2016
Could this be done with tomato pesto?
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Paulene @ Slow Cooker Central
March 14, 2018
Pasta can be added to a recipe in the last 45mins but it absorbs a lot of liquid from the recipe so this needs to be accounted for when the recipe is created 🙂