Creamy Chicken Pesto Pasta


February 19, 2016

Creamy Chicken Pesto Pasta 5 0 5 1
  • Prep: 50 mins
  • Cook: 3 hrs
  • 50 mins

    3 hrs

    3 hrs 50 mins


2 Chicken Fillets

1 Block Philledephia cream cheese

2 small jars of Pesto

600ml Cream

500g Penne Pasta


1Dice chicken fillets,

2Roughly chop cream cheese.

3Put chicken, pesto, and cream cheese in the slow cooker,

4Cook for 2-3 hrs on low,

5Put the cream in for the last 15-30 mins along with the precooked pasta.

6Wahla delicious 🙂

Submitted by Linda Cass


6 Reviews

Pasta can be added to a recipe in the last 45mins but it absorbs a lot of liquid from the recipe so this needs to be accounted for when the recipe is created 🙂


March 12, 2018

Can you cook the pasta in the slowcooker?

Leanne argent

November 5, 2017

I did..was really yummy


June 27, 2016

which pesto is used?


April 20, 2016

Very tasty and so easy to make

Lisa Casey

April 2, 2016

Could this be done with tomato pesto?

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