June 9, 2015
- Prep: 10 mins
- Cook: 2 hrs
2 hrs 10 mins
- Yields: 4-6
1I sliced the top off of the Cobb loaf.
2I hollowed it out.
3Layered the bottom with 6 bacon pieces.
4Put a small tin of spaghetti on the bottom.
5Put cheese on the spaghetti.
6Layered 6 slices of smoked ham.
7Poured over 3 eggs whisked.
8Topped with grated cheese.
9Then put the hat on!
10Sit on baking paper.
11Cook on high for 2hrs with Tea Towel under lid
Submitted by Taylah neve
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