July 30, 2015
9 hrs 10 mins
4 whole chicken breasts,
8 chopped rashers of bacon,
1 large onion,
2 cloves crushed garlic,
2 cups chopped potato,
1 cup of each of the following: Peas, carrots, celery, corn.
4 cups chicken stock
and salt n pepper to taste.
1Put the chicken breasts in whole, then chop up your veges, bacon and garlic and pop in slow cooker.
2Add salt and pepper and chicken stock. And turn onto low for 9 hours.
3That's it, easy as and super tasty!
4Pull apart the chicken breasts with a fork about 30 min before serving.
5Home made soups always good with home made bread too!
Submitted by Gina Jackson
June 3, 2019
OMG it is the bestest chicken soup I added a packet of homebrand chicken noodle soup absolutely delicious and I left out the corn
May 30, 2019
Found it bland. Family loved it though
February 25, 2019
Best chicken soup recipe ever so easy and tasty
September 22, 2018
Thank you for this delicious
recipe, I had no corn but I added a tin of creamed corn and it sort of worked
May 22, 2016
Sooo Good!!!…. Yummo. Only other thing I added was turmeric.
March 15, 2016
The name says it all, Bestest one ever! Hubby and the toddler loved it and can’t wait to have it again. I found I didn’t need to add any salt or pepper though.
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