Trail Mix Cookies.


April 16, 2015

Trail Mix Cookies. 0 0 5 0
  • Cook: 45 mins
  • 45 mins

    45 mins


1/2 cup butter

1/4 cup brown sugar

2 teaspoons vanilla

1 large egg

1 1/2 cups SR Flour ( or use SR wholemeal)

1 teaspoon bicarb

1/2 cup rolled oats

1 cup trail mix ( blitzed) , I also added some dark chocolate as my trail mix had no chocolate in it )

Chia seeds and thin icing to decorate .


1Cream the first 4 ingredients until light and fluffy ( about 4 mins )

2Mix in the dry ingredients and roll into 12 even sized balls. Flatten slightly and remove any trail mix lumps to the top of the cookie. ( I also poked some whole bits in the top)

3I used 2 SC 's to bake these but you could shape them smaller and push together like a scroll or cook as one large cookie . Cook on high with your SC pre heated about 45 mins ( mine gets hot fast )

4Allow cookies to cool and the decorate with icing and chia seeds. # Tip ... I put my icing in a zip lock snack bag, cut the corner and drizzle over the cookies.

Submitted by Robyn Clark


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