Submitted by Tennille Deckert

Tasty Turkey Drumsticks
Serving: 2
Ingredients
- 2 Turkey Drumsticks
- 1 Onion Diced
- 2 Can's Cream of Chicken Soup
- 1 Teaspoon Chicken Stock Powder
- 4 Tablespoon Gravox (dry)
- 1 Teaspoon Minced Garlic
- 3 Tablespoon's Tomato Sauce
- 1 Tablespoon Worcestershire Sauce
- 1/2 Packet French Onion (dry) Soup Mix
Instructions
- Place Turkey drumsticks into the slow cooker.
- In a large bowl or jug, mix all other ingredients.
- Pour mixture over Turkey Drumsticks.
- Cook on high 5-6 hours.
- Give a stir occasionally and roll Drumsticks.
- Optional: Place in Oven last 30 min to crisp up.
Tried this recipe?Scroll Down To Share What You Think
Cooked this tonight with turkey wingets and it was delicious! All the meat fell off the bones and I just picked them out! Ate it with mash and veggies and the whole family loved it!!
This recipe but with these alterations >>
•••• I used 1 tin of soup not two
•••• 10 chicken drumsticks instead of 2 turkey legs
Amazing ?
Kids all rated it 10/10
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We loved the gravy!
Will definitely cook this again ? %
I made this tonight using 6 chicken drumsticks. I used only 1 can of soup. It cooked in about 3 hours and was glorious. Big hit in my household and will definitely do this again. Great dish with heaps of gravy (and I’m very find of gravy!!).
I did “Tasty Chicken Drumsticks” instead and they certainly were tasty <3 I used 2kg chicken drumsticks and followed Paulene’s tip and used 1 can of chicken soup with all remaining ingredients the same, cooked on LOW for 6 hours. They were melt in your mouth and the gravy was delicious, especially teamed with mash, beans, and a corn cob.
I made this for my girlfriend and mum and they loved it.
I am allergic to tomatoes/paste. Also mushrooms and any cooked fruits! Is there anything I can substitute it with?
Yum! I used chicken drumsticks and only 1 can of chicken soup and added extra garlic, cooked on LOW for 6 hours. Served with chips.
Yum…will definitely make this again. Made with chicken drumsticks (8) as there is only hubby and me. 2 each tonight then 2 each tomorrow night.
Served over a bed of mash. Add some frozen veggies to the slow cooker toward the end.
Can I do this with a whole turkey? I have.a 4 kilo to use
The flavours would work just as well with a whole turkey vs legs. The only thing to keep in mind is the full bird will likely release more liquids during cooking (and need longer cook time too of course)
This was yummy.
I used 1 can of chicken soup and a pkt beef stroganoff mix ( no French onion soup ) so also added 1 cup water.
Cooked on high for 6 hours, added light sour cream then reduced to low for about an hour.