August 15, 2020
Wow, the smell in my house while this was cooking was divine! Tastes is amazing too. Thickens beautifully for long term storage through proper canning processes. I would recommend this recipe and will be making loads more for friends and family.
August 15, 2020
Easy to make & tastes delicious. Good with cheese, cold meats, roasts and of course curry. Should have made several batches as it was eaten so quickly. Our adult children have already placed their orders for next year.
July 22, 2020
I made this chutney a year ago, and it was delicious then! But one year on, it is EVEN MORE delicious! It’s beautiful on crackers with cheese and I especially love it with barbecued meat too. During the winter time, It’s a lovely memory of summer mangoes with a hint of spice to warm you up! I highly recommend this recipe, and I look forward to mango season again so that I can make another batch.
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Raynee
February 16, 2022
How much would 15 mangoes be in flesh as I have some cut up but no idea how many mangoes per bag