
5 Reviews
Cheryl Rushworth
January 29, 2022
I made this with spinach feta and sundied tomato with a tomato pasta sauce was amazing

Debbie Mihalos
January 25, 2022
I made this with danish fetta instead so i could use up what i already had in the fridge. OMG it was so yummy i’m definitely going to make this again, next time i might try it with chive flavoured cream cheese
Leanne Wiseman
May 19, 2016
Another version we made in home ev in 1988 was beef spread with mustard and then a bacon strip and rolled up … Soo good
Samara Leigh
February 23, 2016
This was very nice. I served it with a salad. The meat stayed nice and tender. Recipe didn’t specify the cheese variety. I used cheddar and it mostly leaked out. I will probably try ricotta or even crumbled feta next time.
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Kat
February 4, 2022
I did mine with feta and cheddar. Wad great. Meat was a bit dry so think next time I’ll se a thicker cut