
16 Reviews
Paulene @ Slow Cooker Central
April 17, 2020
I made this with 10 drumsticks (just deboned towards the end and returned the meat to the slow cooker)
I also increased the cream cheese to half a block and used 3 cups macaroni for the pasta.
DELISH!!!

Paulene @ Slow Cooker Central
June 24, 2019
I would use one around 700ml myself which seems to be the standard size for passata π
Natalie
June 24, 2019
Any idea how many ml is a bottle of passata please

Paulene @ Slow Cooker Central
June 2, 2019
I would use chicken stock for the chicken recipe π
stacey
May 29, 2019
Not sure which stock to use?
Margaret Price
May 23, 2019
This recipe was a big hit with grandchildren & adults alike. Freezes well so thatβs a bonus. Will be making again. Thank you for the recipe.

Paulene @ Slow Cooker Central
May 23, 2019
I think being 4 thight fillets I’d feed around 4 with it π
Rebeca Peters
May 22, 2019
Approx how many does this feed as a meal on its own
Just trying to work out how much I need to make

Paulene @ Slow Cooker Central
May 8, 2019
You could π
Tarlia
May 6, 2019
Can you use chicken breast instead of thigh?
Mel
April 24, 2019
This was a great winner in our house lots second servings and them empty bowls

Paulene @ Slow Cooker Central
April 15, 2019
Skye has updated those now for us π
SImone
April 13, 2019
What are the quantities of the herbs etc used in this recipe.
Many thanks

Paulene @ Slow Cooker Central
April 2, 2019
I’ve asked Skye and will come back to you as soon as I have them π
Natalie
April 2, 2019
Can anyone tell me the quality used with herbs etc as not very clear
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Bernice
April 21, 2020
This recipe was amazing, very easy to prepare. Smelt divine throughout the day .. instead of Thighs I used 3 big Breast fillets. Tasted amazing and have frozen 6 meals for me. I will rate it again when I have use one of the frozen meals.