1Using your searing insert or a separate pan, brown chicken with brown onion and garlic.
2Transfer to slow cooker.
3Add bacon, spring onions, tomato, pepper and paprika and combine.
4Place lid on and cook for 2 hours on LOW.
5Add raw pasta, cream and butter.
6Replace lid and cook for a further hour on LOW. *This will need a stir after pasta begins to soften to separate the pasta throughout the dish. I did one at ten minutes and again in another ten minutes.
7Add broccoli and combine. Replace lid and cook for a further hour on LOW.
8Serve as is or add a selection of fresh side vegetables.