Mum’s Night Off Savoury Mince

Mum’s Night Off Savoury Mince

A fast to prep and fast to serve grab and go dinner for the whole family!
5 from 3 votes
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Course Main Course
Cuisine Mince
Servings 8


  • 1 kg lean beef mince
  • 1 small onion diced
  • 420g can condensed tomato soup
  • 555g can baked beans in BBQ sauce
  • 1/2 cup BBQ sauce
  • 2/3 cup frozen peas
  • 2 tbsp Worcestershire sauce
  • 50 grams tomato paste concentrate
  • 2 tsp minced garlic (or 2 cloves)
  • 200 grams diced ham (can be substituted for bacon)
  • 1 heaped tbsp gravy powder (I prefer Maggi Rich Gravy)
  • To serve: Fresh bread rolls


  • Add all ingredients into slow cooker
  • Mix well
  • Cook on low for 4hrs
  • Serve on buttered soft bread rolls for sloppy Joes
  • Will happily be kept on keep warm setting for up to 2hrs maximum before serving
Keyword Burgers, Mince, Sloppy Joes

3 thoughts on “Mum’s Night Off Savoury Mince”

  1. 5 stars
    Seriously simple, seriously delicious.
    I’ve learnt not to stir while it’s cooking and the mince keeps its texture. I served with rice and clean bowls all around. Plenty of leftovers, I think I’ll make pies with them.

  2. 5 stars
    Very tasty. I did brown the onion ? garlic ? and bacon ? browned the mince before adding all the other ingredients. Yummo

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