Lamb Chop Dish


December 13, 2015

Lamb Chop Dish 5 0 5 7
  • Prep: 30 mins
  • Cook: 7 hrs
  • 30 mins

    7 hrs

    7 hrs 30 mins

  • Yields: 4 Servings


2 Medium Brown Onions

1 Kg Lamb Chops

3 Medium Potatoes

3 Large Carrots

Frozen Vegetables

1 box of 4 packets of Tomato Cup-O-Soup

I family Sized Pack of Continental Spring Vegetable Soup

Corn Flour


1This is a family favourite that we have often. We simply know this dish as Lamb Chop Dish, (very creative I know). Not sure where it came from but we have been enjoying it for 20 to 30 years.

21. Brown 2 brown onions, cut into slices. Put aside.

32. Brown 1 kg of lamb forequarter chops. I use the small ones with the round bone in them. Set them aside.

43. Peel 3 medium potatoes and 3 large carrots and cut them into bite sized chunks.

54. Layer half the onions, half the chops, half the potatoes and carrots and add any frozen veg you like, (corn, beans, peas, brussels sprouts.

65. Repeat with the rest of the ingredients.

76. Mix together 4 packets of tomato flavoured Cup-o-Soup, 1 family sized packet of Continental Spring Vegetable Soup and 1 litre of water and pour into slow cooker.

87. Cook on high 3 hours and low for 4 hours, If not thick enough, thicken with a little corn flour.

9Great meal on a cold or wet night. Hope you enjoy it.

10P.s. I use the small lamb chops as we like to suck the marrow out of the bones.

Submitted by Tracy Kyle


14 Reviews

Looking at this recipe, although it’s not my own, yes I think that would be fine Shaz 🙂


July 11, 2021

Could you just leave it on low for 8 -9 hours ??

Deb Wylie

July 10, 2021

Tried this tonight for the first time. OMG it won’t be the last. Hubby licked his plate clean and there’s leftovers for lunch tomorrow

sharon Elizabeth scanlon

July 9, 2021

I made this with just vegetables and I love it highly reamend this


August 1, 2019

10/10!! Made this tonight, only thing I done different was throw In a tsp of curry powder! Absolutely loved it and so did miss 10! Making again for sure.

Instructions say: Cook on high 3 hours and low for 4 hours
So 7hrs total


July 31, 2019

How long do you cook it for it says 7 hour up top then in instructions it say 4 hours

Kerron Steen

June 26, 2018

I wasn’t sure about this one when I smelled it while it was cooking but it turned out fantastic. I skipped the browning with cornflour, used the same size continental tomato soup mix rather than four of the cup-a-soup mixes and added around 1 cup of water instead of 1 litre and it was amazing. Four chops, pulled apart upon cooking and some mushroom risotto fed five people.


May 11, 2018

This was the first thing I cooked .. or should say my Breville Flavour Maker made when it arrived. It was delicious and a win with all that ate it.


February 4, 2018

Cooked this for dinner tonight, it was amazing

Jessica Camilleri

October 24, 2017

My mum (the fussiest of eaters) loved this meal. Thank you for making it so simple and easy. The lamb fell apart and we used lamb leg chops! My house smelt amazing!

Felecia Baldwin

April 7, 2017

This dish is amazing and tastes so good! My whole family loved it and it will definetly be a regular dish in our home! I added mushrooms and pumpkin and a tablespoon of garlic!

tracy dempsey

June 26, 2016

This was a hit in our house didnt need the cornflour and didnt brown the meat and the meat fell of the bones

Tara Beynon

June 6, 2016

This has to be one of the best meals I’ve cooked.. Yummy! Perfect for this cold windy weather. So easy to make and so tasty! ????

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