Creamy Cheesy Chicken and Broccoli Casserole


December 10, 2015

Creamy Cheesy Chicken and Broccoli Casserole 5 0 5 13
  • Prep: 10 mins
  • Cook: 3 hrs 30 mins
  • 10 mins

    3 hrs 30 mins

    3 hrs 40 mins

  • Yields: Serves 4 adults with leftovers


500gm chicken breast diced

1 head of broccoli diced

1 can condensed chicken soup

1/4 cup mayonnaise

1 Tbl lemon juice

1 tsp curry powder

A good helping of tasty cheese


1Combine chicken and broccoli in slowcooker.

2Mix together all other ingredients (except cheese) and pour over chicken and broccoli mix.

3Sprinkle cheese over the top.

4On high for 2.5hrs then low for 1 hr..

5Served on white rice ☺

Submitted by Jenny Krahe


21 Reviews


May 18, 2022

Made this for the first time tonight and the family gave it a thumbs up. I followed some of the comments and added the broccoli when switching to the 1hr on low along with the cheese. I added lots of cheese as my family are part mice. I would do this one again and look at adding extra veggies.


January 14, 2022

Yummy! I might follow the suggestions in the feedback and put broccoli in later on so they aren’t as mushy. Served with pasta to make it a pasta bake type dish (cooked stovetop, although probably could have added into the slow cooker?)


November 25, 2021

Surefire winner here. Absolutely scrumptious


October 3, 2021

One of our favourites, tasty and easy.

Sandra Carven

October 1, 2021

Cooked this for the first time tonight and it was sensational. I did thicken the sauce with corn flour. Will definitely be making this again.


June 9, 2021

Omg, so delicious, will definitely making it again, even fussy eater ate it..

Lyn Douglass

March 24, 2021

An easy, very tasty dish. Perhaps I would add cheese closer to end of cooking but that’s a personal preference & not a complaint. Served on rice & we also added mushrooms which added a little more liquid but was easily absorbed by rice & adding more flavour. Will be doing again πŸ˜‹πŸ˜‹

Donna Barrows

October 30, 2020

I don’t use curry powder. I also add cauliflower and carrots to mine . I use dark meat chicken deboned πŸ˜‹πŸ’―% delicious. I like mexican blend cheese .

Melanie C

October 30, 2019

This was yummy. We had it with the rice as suggested and they went very nicely together. I think it would be nice with pasta or mashed potato too. Instead of the broccoli I just put some mixed frozen vegetables in.

Lisa Bertholini

July 31, 2019

First time using slow cooker other than for soups.
Turned out better than I had expected . Will leave cheese till last next time. But was super yum


April 10, 2017

Super simple and easy meal to make. Also very yummy. Next time I will add the broccoli maybe half hour before serving (personal preference) as I like my broccoli just a tad cooked and not so mushy. Also I will add the cheese at the end.

Tamika Price

April 9, 2017

I have mixed feelings about this recipe. The flavour is yum, like someone said on their review broccoli is mushy which I feel makes the sauce funny. Otherwise it’s yummy 😍


March 9, 2017

easy veggie hit, of course I added extra veg, but simple 1 pot dish


January 4, 2017

Hi can I ask I want to do this but im out all day tomorrow if I put it on low how long would it have to be on for first time doing this thank u

Rachael Morrison

July 12, 2016

Family loved it! I added some sweet potato and cauliflower for a veggie boost but recipe was delicious! And super easy!


June 11, 2016

Have used this recipe few times easy and delicious

Kerry Dyer

May 3, 2016

First time using a recipe from this site. Absolutely delicious and very easy to make.

Daina Erhardt

January 26, 2016

Tasty, however a fair bit runny due to the moisture coming out of the veges and chicken. A mash up of flavours – an easy dish to throw together last minute. I think I will leave adding the broccoli til the last half hour, I prefer it green and not so mushy.


January 10, 2016

Loved this! Easy and yummy,,


January 6, 2016

I am doing this today, will let you know how it turned out but sounds delicious πŸ™‚


January 2, 2016

Seriously delicious and so easy

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