Jaffa fudge

Jaffa fudge


October 18, 2014

  • Prep: 5 mins
  • Cook: 1 hr
  • Yields: 24+


1x 220 g block milk chocolate

1x 220 g block white chocolate

6 choc orange Tim tams

1 tbls butter

1/2 tsp vanilla bean paste or 1 tbls essence.

1 can condensed milk

Approx 1 tsp orange oil (available from spotlight stores)


1Melt chocolate, condensed milk, butter and vanilla in slow cooker on high.

2Once melted add orange oil to taste.

3Cook on high without lid for 1 hour stirring every 10-15 mins

4Just prior to finishing cooking add chopped tim tams stirring in gently

5Pour mixture into slice tin lined with baking paper, decorate with chopped Tim tams or jaffas.

6Set in fridge for 2/3 hours before slicing into bite size pieces

7Submitted by Cheryle Baird

Submitted by Cheryle Baird


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