Coconut Pie


December 4, 2018

A very easy dessert to make. You basically mix all the ingredients together and put in the slow cooker ....2 hours later a delicious treat

  • Prep: 5 mins
  • Cook: 2 hrs
  • Yields: makes 1 pie


2 cups of milk (I used 1 cup of coconut milk and 1 cup of milk)

1 cup of coconut

4 eggs

1 teaspoon vanilla

1/2 cup of plain flour

120gram butter (I used low cholesterol margarine)

(next time I will add a little less)

3/4 cup of castor sugar

Nutmeg to top


11. Blend milk, coconut, eggs, vanilla, flour, and butter together

22. Line slow cooker with baking paper ( double layer the paper in opposite directions so it is easy to lift out)

33. Pour mixture into slow cooker directly onto the baking paper

44. Sprinkle nutmeg on top

55. Cook on low for 2 hours with tea towel under lid

66. When cool cut into squares and serve with cream, ice cream or custard or enjoy alone

Submitted by Kathy W


7 Reviews


May 1, 2020

I made this. It was still runny at two hours so I cooked for another hour at which time it was still moist – more like a custard consistency. It probably needed longer again. Didn’t seem it was going to get to slice consistency. Tasted nice but wasn’t right. Did I do something wrong?

Tracy Warner

August 1, 2019

Was so delish … served with ice cream

alison Jordin

April 14, 2019

Made this just now. So easy. Was I supposed to beat the eggs first and add the butter melted and then add to all dry ingredients. Which is what I did. Also used the whole can of coconut milk and just topped it up to the two cups with milk. 2 1/4 hours. Delicious. 🤣

Kat Kelly

March 9, 2019

I haven’t tried this yet, but it sounds like my impossible pie (impossible to stuff it up)
I do mine in the regular oven tho.
While it cooks it separates into layers, making a jelly custard base with a coconut topping.
Looking forward to making it.


January 18, 2019

I made this and it turned out nothing like the picture. It also took much longer than 2hours . It tasted nice but only for the first day, any leftovers that had been in the fridge went hard and it was pretty awful. Not a winner for me.

I believe desiccated 🙂 And always ask anything you need to here x


January 8, 2019

Hi sorry this is probably a silly question but in the list of ingredients it has 1 cup of coconut
I was wondering what type of coconut is it fresh or desiccated etc?
Thanks 🙂

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