EmailTweet 2 Full-screen Chicken Pasta Chicken, Pasta October 12, 2014 Chicken Pasta 0 0 5 0 Prep: 5 mins Cook: 6 hrs 5 mins 6 hrs 6 hrs 5 mins Yields: 4 Ingredients4× Diced chicken breasts 900 ml of chicken stock 1× diced onion Diced mushrooms (any amount you want) Teaspoon of Chili powder Teaspoon of garlic powder Teaspoon of herbs de province Tin of cream of chicken soup 250g of dried pasta Directions1Add all ingredients except the pasta into the slow cooker and cook for about 6 hours on low. 2About 30 minutes before you're ready to serve add in uncooked pasta. 3You can also leave the lid off to thicken up the remaining sauce that the pasta don't suck up. Submitted by lisa connolly close full screen 00:00 0 Reviews Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...