Cherry Ripe Fudge
May 27, 2018
A delicious variation of our favourite basic fudge recipe!
- Prep: 5 mins
- Cook: 1 hr
-
5 mins
1 hr
1 hr 5 mins
- Yields: 48 small pieces
Directions
1Add chocolate, sweetened condensed milk and butter in slow cooker bowl and heat on low with the lid off, stirring every 15 minutes or so until chocolate has melted for approximately 45 minutes to an hour depending on slow cooker until the mixture begins to form a skin/crust.
2Chop Cherry Ripes into pieces, add to slow cooker and continue to stir until the Cherry Ripes are evenly distributed through the fudge.
3Pour fudge into a greased and lined slice tray and refrigerate until set (approximately 3 hours).
4Remove from fridge and let sit for approximately 30 minutes before slicing into desired sized pieces.
5Enjoy... We sure did 🙂
Submitted by Jodie Leemhuis & Payton Marsh
3 Reviews
William Parry
December 4, 2018
Very easy to make and tastes great 🙂
Jenny
May 27, 2018
If you love cherry ripes, you will definitely love this fudge!!! It’s delicious 😝 will def make again 😊 thank you again Jodie for sharing your amazing fudge recipe!!!
Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.
Lainie
December 21, 2018
This was beautiful and obviously fudge is rich but it was not sickly sweet, we all enjoyed it!