Bacon Hugging Chicken


September 4, 2014

Bacon Hugging Chicken 0 0 5 0
  • Prep: 40 mins
  • Cook: 6 hrs
  • 40 mins

    6 hrs

    6 hrs 40 mins

  • Yields: 4 to 6


6 Chicken Thighs

1 packet baby Spinach Leaves

1 packet Fresh Chives

Bocconcini Cheese

Whole Grain Mustard

Crushed Garlic

6 Rashes Bacon

Cooking Twine

Baking Paper

Tea Towel


1Flatten chicken thighs as much as possible

2Mix 1 tspn mustard and 1/2 tspn crushed garlic and smear over thigh

3Lay spinach leaves and chives on thigh, cut bocconcini in 3 slices and lay across middle

4Roll as tight as you can and wrap bacon around and tie off with cooking twine.

5Put baking paper into slow cooker and place thighs in, laying flat.

6Put tea towel over lid and cook on Low for 6 hours.

Submitted by Sharon Paull


2 Reviews

Depending on your cooker heat that may be ok .. just be sure it’s cooked through well enough 🙂


March 9, 2020

Is it ok to do it 3 hours on high ?

All fields are required to submit a review.

Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.

%d bloggers like this: