1 Pot Creamy Fettuccine

Submitted by Sherrie Sutcliffe

1 Pot Creamy Fettuccine

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Serving: 2
Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes

Ingredients
 

  • 1 cup chicken stock
  • 250 g curly fettuccine, snapped in half
  • 500 g bottle of pasta sauce (any sauce)
  • 100 g chorizo sausage (pre-cooked)
  • 1 cup cherry tomatoes
  • 1 cup shallots
  • 1 cup onion
  • ½ teaspoon garlic and Italian herbs
  • 1 cup water
  • ½ cup sour cream
  • 1 cup grated cheese
  • 1 Tablespoon brown sugar

Instructions
 

  • Pour the bottle of pasta sauce and chicken stock into the slow cooker.
  • Add fettuccine, tomatoes, chorizo, onion, shallots, garlic and herbs.
  • Pour over rest of pasta sauce along with 1 cup water and sprinkle with brown sugar.
  • Cook for 2hrs on high
  • Just before serving add sour cream and stir through.
  • Then top with cheese until melted.

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