Directions
1Quarter onions and lay on bottom of bowl
2Place silverside on top of onions
3Add all other ingredients
4
5Cook on Low for 8hrs+
Submitted by Paulene Christie
6 Reviews
Paulene @ Slow Cooker Central
June 7, 2017
Awesome – thank you!
Donna-Maree Carroll
June 6, 2017
I would never have dreamt that I would ever cook silverside, everyone else in the family cooked it but I had a fear of ruining it so never tried. That is until I saw this easy slow cooker recipe and it’s magnificent! The meat is melt in the mouth, so tasty and did I say it was easy? Thank you, I will be doing this again and again and again!
Paulene @ Slow Cooker Central
September 7, 2016
This is for cooking one that is already corned 🙂
Robyn
September 7, 2016
Hi, I have several pieces of silverside I received when I bought a side of beef for the first time. I believe they are still in their raw state.
Is this the method you would use to corn a piece of raw silverside that had not yet been corned or is this how you cook it once it has already been corned?
Lorraine Stuart
June 26, 2016
Yum 🙂
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Jessica Hansen
August 12, 2017
First time cooking silverside in the slow cooker and it came out beautiful! Super soft and wonderful flavors 🙂