EmailTweet 13 Full-screen San Choy Bow Asian, Mince October 30, 2014 San Choy Bow 0 0 5 0 Prep: 10 mins Cook: 4 hrs 10 mins 4 hrs 4 hrs 10 mins Yields: 4 Ingredients600g beef mince I browned first (any kind of mince would work) 2 carrots grated 1 onion diced 1 tin water chestnuts diced 3teaspoons vegetable stock powder Generous splash of soy sauce 1 San choy bow recipe base Lettuce leaves Directions1Brown mince first. Put all ingredients (except lettuce) in slow cooker and cook on low for 4 hours. 2 3Serve in lettuce leaves. 4 5Notes: this was super tasty but messy!!! I think next time I would serve in tortillas or tortilla boats to make it easier to eat. Submitted by Jasmine Campbell close full screen 00:00 0 Reviews Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...