Enchilada Tortilla Lasagna (Weight Watcher Friendly)
1Mix cooked ground beef with soup, refried beans, salsa, and 1 cup of cheese.
2Add 4 tortillas to bottom of slow cooker then add 1/3 of meat mixture. Repeat 2 more times ending with meat mixture. Top with remaining 1 cup of cheese.
3Cook on High for 3-4 hours, or low for 6 hours per my WestBend 6 quart slow cooker (6L for outside USA)
4No tea towel required
5Weight Watchers Points Plus are 10PP/serving if divided into 8 servings; 8PP/serving if divided into 10 servings.
6(Note from recipe submitter: recipe modified to be low-fat and increased fiber but inspired by Stephanie Holmberg on SCR4F Facebook page)
Submitted by Larell Adney Strickland