Directions
1Place pork into the slow cooker and drizzle olive oil onto the fat
2Rub diced garlic and salt all over
3Cook for 4 - 6 hours on low
4Once the pork is cook, cut the "crackle" off the pork and grill until crispy
Submitted by kate elizabeth
3 Reviews
Paulene @ Slow Cooker Central
March 19, 2017
You could sure 🙂
I would personally cook one of that size for more like 7-8hrs though
Aaliyah
March 18, 2017
Was this recipe used for a 2kg roast pork at all?
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Samantha Cooper
September 8, 2017
Cooked this tonight and omgosh so good. Love how it turns out so much better than in the oven!