EmailTweet 3 Full-screen Pork and Veal Pasta Sauce with Tomato & Basil Italian, Mince, Pasta, Pork April 5, 2019 Pork and Veal Pasta Sauce with Tomato & Basil 0 0 5 0 A pasta sauce that really packs a PUNCH of fresh flavour with pairings of semi dried tomatoes and basil pesto! Prep: 15 mins Cook: 5 hrs 15 mins 5 hrs 5 hrs 15 mins Yields: 5 Ingredients500g tray of combined pork and veal mince 100g diced bacon 1 small onion, fine diced 2tsp minced garlic (2-3 cloves) 8 sun dried tomatoes halves, diced 1 heaped Tblsp basil pesto 1 tsp cracked black pepper 500g jar of your favourite pasta sauce (I like Tomato with Italian herb for this recipe) To Serve 500g packet of Penne Rigate pasta, cooked Parmesan cheese Directions1Combine all ingredients (except pasta & parmesan), into slow cooker and mix well 2Cook on low for 5hrs 3Serve on cooked pasta with a sprinkle of fresh grated Parmesan Submitted by Paulene Christie close full screen 00:00 0 Reviews Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...