Directions
1Spray Slow Cooker Insert with cooking spray and line with baking paper
2Spread Hash Browns evenly over bottom on Slow Cooker
3Fry Onion and Mushroom until soft - Brown Mince if preferred
4Mix together Mince, Soup, Pasta Sauce, Garlic and Vegetables, spread evenly over hash Browns, top with Cheese.
5Cook on low for 4 hours with a Tea Towel under the lid
Submitted by Sarah Soper
1 Review
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Andrea
May 15, 2018
This was yum kids loved it