September 25, 2014
1 hr 30 mins
1 hr 45 mins
1tin condensed milk
350gms white chic
Good slug of vanilla bean extract
1cup shredded coconut
1 cup roasted slithered almonds
1Mix together ((except almonds) stir ever 15mins or so
2For 1.5 hours on high
3Line tin with grease proof paper
4Sprinkle almonds on the base of tin & pour
5Fudge mix on top
6Cool in fridge for 2 or 3 hrs
7Tip out, portion & enjoy
Submitted by Kel Morley
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