Slow Cooker Lumberjack Cake

Name: Slow Cooker Lumberjack Cake
Prep time: 20 min
Total time: 110 min
Ingredients: 1 cup pitted dates; 1 cup pie apples; 1 cup boiling water; 1 tsp bicarb soda; 1/2 cup brown sugar; 100g butter, cubed; 1 1/2 cups plain wholemeal flour; 2 tsp baking powder; 1 egg; dessicated coconut for topping

Cakes, Healthy Options, Lunchbox

June 3, 2016

Low sugar, dates, apples and wholemeal flour. A quick, easy, moist and healthy treat.

Prep: 20 mins
Cook: 1 hr 30 mins

Ingredients

1 cup pitted dates

1 cup pie apples

1 cup boiling water

1 tsp bicarb soda

1/2 cup brown sugar

100g butter, cubed

1 1/2 cups plain wholemeal flour

2 tsp baking powder

1 egg

dessicated coconut for topping

Directions

1Chop dates in food processor.

2Add apples and bicarb then boiling water.

3Then add remaining ingredients and process just enough to combine.

4Pour into lined preheated small slow cooker, sprinkle top with desiccated coconut, bake on high for one to two hours.

Submitted by Lynette Drohomyretskyy

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3 Reviews

Paulene @ Slow Cooker Central

March 22, 2019

Yep 🙂
Check out the tips on how to >HERE<

Newbie

March 21, 2019

Could you please tell me if this cake will work if i put it within a cake tin into my larger slow cooker? I don’t have a 1.5 litre slow cooker.

Dale

July 27, 2016

By any chance has anyone tried using Stevia Brown sugar for diabetics with this recipe?

Thanks!