EmailTweet 14 Full-screen muffin jam donuts Baking, Dessert, Lunchbox September 20, 2014 muffin jam donuts 5 0 5 2 Prep: 15 mins Cook: 1 hr 15 mins 1 hr 1 hr 15 mins Yields: 6 IngredientsIngredients 300g (2 cups) self-raising flour 2/3 cup caster sugar, plus 1/2 cup extra to coat 80ml (1/3 cup) vegetable oil 1 large egg 175ml milk 1 tsp vanilla extract 3 tsp good-quality strawberry jam 100g unsalted butter 1 tsp ground cinnamon Directions1Grease a 6-hole silicone muffin pan. 2Sift the flour into a medium bowl 3Add a pinch of salt and the caster sugar. 4In a jug, combine the vegetable oil, egg, milk and vanilla extract. 5Add to the dry mixture and stir to only just combine. 6Place a spoonful of the mixture in each muffin hole and make an indent in the centre. 7Fill each indent with a generous 1/2 teaspoon of strawberry jam. 8Cover the jam with the remaining muffin mixture. 9Place the silicone muffin tray elevated with a wire rack into cooker 10Cook for an hour on HIGH in the with a tea towel under the lid 11Remove from the cooker and allow to cool a bit. 12Meanwhile, melt the butter. 13Combine the extra sugar and the cinnamon in a large bowl. 14When the muffins are cool enough to handle, brush each muffin with the melted butter 15Roll in the cinnamon sugar. 16Serve while still a little warm. Submitted by Wayne GATT close full screen 00:00 2 Reviews Rachel Wiltshire March 5, 2019 These were really easy to make and turned out nicely, we used silicone cases. They were delicious. Tracy May 18, 2016 Made these this morning in cupcake size and turn out fantastic mixture made 11 Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...
Rachel Wiltshire
March 5, 2019
These were really easy to make and turned out nicely, we used silicone cases. They were delicious.