Submitted by Angie Beswick
Aero bubble mint fudge
Serving: 24
Ingredients
- 500gm milk chocolate
- 1 tin condensed milk
- 1tablespoon butter
- 1 tablespoon vanilla essence
- 1x400gm packet aero mint balls
Instructions
- Place all ingredients into slow cooker except aero balls cook on high stirring every 15 mins for I hour
- Meanwhile line a slice tin with baking paper
- After 1 hour and when fudge forms a crust pour into prepared slice tin wait 10 mins then press aero balls into top of fudge Refrigerate overnight, cut into slices and enjoy
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Fab recipe and completely idiot-proof!