Aero bubble mint fudge
September 2, 2015
- Prep: 5 mins
- Cook: 1 hr
-
5 mins
1 hr
1 hr 5 mins
- Yields: 24
Directions
1Place all ingredients into slow cooker except aero balls cook on high stirring every 15 mins for I hour
2Meanwhile line a slice tin with baking paper
3After 1 hour and when fudge forms a crust pour into prepared slice tin wait 10 mins then press aero balls into top of fudge Refrigerate overnight, cut into slices and enjoy
Submitted by Angie Beswick
1 Review
Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.
Clare
December 18, 2017
Fab recipe and completely idiot-proof!