Lamb Casserole

  

August 6, 2015

Lamb Casserole 0 0 5 0
  • Prep: 10 mins
  • Cook: 8 hrs
  • 10 mins

    8 hrs

    8 hrs 10 mins

  • Yields: 2-4

Ingredients

1kg Lamb Chops

1 Pkt French Onion Soup Mix

3 Large, roughly chopped Carrots

1 Med, roughly chopped Onion

Water

Other Vegetables to serve

Directions

1Place chops in bottom of slow cooker. Add peeled and chopped carrots and chopped onion. Sprinkle French onion soup mix on top then pour enough water over, just to cover the chops.

2

3Cook for 8 - 10 Hours on low.

4

5To brown, put it on a tray and put in the oven for 30 mins - 1 hr in a mod. oven.

6

7Serve with mashed potato, boiled pumpkin and corn.

Submitted by Katie Bramich

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