Honey & Garlic Chicken

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September 5, 2014

Honey & Garlic Chicken 4 0 5 1
  • Prep: 5 mins
  • Cook: 6 hrs
  • 5 mins

    6 hrs

    6 hrs 5 mins

  • Yields: 4

Ingredients

1 kg skinless chicken thighs or chicken drumsticks

3 garlic cloves, chopped or grated

1/3 cup soy sauce

1/2 cup ketchup

1/2 cup honey

Directions

1Place chicken in slow cooker

2Combine other ingredients and pour over

3Cover and cook on low for 6hrs

4If using drumsticks you may like to debone and toss meat through sauce prior to serving

Submitted by Paulene Christie

00:00

5 Reviews

Colleen

March 21, 2017

My husband and I just loved this meal….so easy to do and ever so tasty. Will definitely do again.

Sure can use minced garlic and yes I mean tomato sauce anyway 🙂
Give it around 4hrs on auto

Sue

March 19, 2017

Could you used minced garlic and tomato sauce as I don’t have ketchup in my pantry and can u cook on auto to cut down cooking time

Colleen Snibson

September 1, 2016

Very, very tasty.
I used 1.6 kilos of chicken drumstick, so I increased all the other ingredients by half again. My slow cooker cooks a bit hotter, so next time I will reduce the cooking time as the chicken was a little bit dry. The meat just fell off the bones.
Will definitely make this again, though.

Laura

August 21, 2016

I made this yesterday, using 1.4 kg of chicken drumsticks. I also added a tsp. of minced ginger. 6 hours on low was perfect, and I thickened the sauce at the end by stirring in a mix of 2 TBSP of cold water and 1 TBSP of corn starch, and turned to high for 15 minutes. I have supper for 2 days, and I froze 2 containers for future meals. My first time using drumsticks, and this recipe is a keeper for sure!!

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