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Apricot Chicken

A family favourite growing up!
4.67 from 12 votes
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Serving: 4
Prep Time 5 minutes
Cook Time 4 hours 30 minutes
Total Time 4 hours 35 minutes

Ingredients
 

  • 1kg chicken of your choice (drumsticks, thigh or breast fillets, wings)
  • 1 40g pkt dry french onion soup mix
  • 1 diced onion
  • One of the following: 425ml tin of apricot nectar OR 1 jar apricot jam OR 1 tin apricot pieces in juice

Instructions
 

  • Lay chicken and diced onion in slow cooker bowl.
  • Combine soup mix and apricot option of your choice
  • Pour over chicken and cook on low for 4-5hrs approx.
  • NOTES
  • Sometimes if I use thigh fillets I also stir through some steamed veg at the end as pictured above
  • This recipe can be varied slightly to Mango Chicken
  • This recipe can also be varied slightly to Apricot Chicken Curry
  • This recipe can also be made with a thicker sauce but dusting chicken in flour prior to beginning cooking, or by adding a corn flour slurry to thicken sauce in the final 10-15mins
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