Submitted by Paulene Christie
White Choc Fudge
Ingredients
- 600g white chocolate blocks (I used Cadbury Dream)
- 1 x 395g can sweetened condensed milk
- 1 tbsp butter
- 1 tbsp vanilla
Instructions
- Place all ingredients into slow cooker.
- On Low lid off
- Stir every 15mins or so for approx 90 mins.
- Use a metal or silicone spoon to stir.
- Pour into a baking paper lined tray and refrigerate to set. I find overnight to be best 🙂
- When set cut into squares and store in fridge.
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Super easy recipe that worked wonderfully. Perfect consistency. Better than some shop bought fudge. Extremely moreish. Delicious.
Made this at Christmas. So much better than store bought
Delicious 🙂
Yummy can’t wait to try this, fudge is my favourite treat, and I so don’y get to have it much, going to sure try this.