Name: Vegetarian Chilli
Prep time: 10 min
Cook time: 240 min
Total time: 250 min
Ingredients: 2 zucchini diced,; 1 red capsicum diced,; 1 onion diced,; 2 cloves of garlic crushed,; 1 can of corn kernels,; 1 can of red kidney beans,; 1 can of diced tomatoes,; 1/2 cup of veggie stock, dried chilli flakes to taste.

Submitted by Jennifer

Vegetarian Chilli

5 from 1 vote

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Serving: 4

Prep Time 10

Cook Time 4

Total Time 4 10

Ingredients

2 zucchini, diced
1 red capsicum, diced
1 onion, diced
2 cloves of garlic, crushed
1 can of corn kernels,
1 can of red kidney beans,
1 can of diced tomatoes
1/2 cup of veggie stock, dried chilli flakes to taste.

Instructions

Combine everything and cook for approx 4 hours on high or longer on low.
Serve topped with a dollop of sour cream and chopped jalapenos with optional rice or tortilla as sides.

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About the Author: Paulene @ Slow Cooker Central

1 Comment

Jane Ambrose

Soo delicious. I added a whole fresh chilli, instead of chilli flakes. Used home grown tomatoes and also some black kidney beans. Perfect for a cold winters night..